![]() □Address : 3737 N Southport Ave, Chicago, IL 60613 9. Steingold has the key to a delicious bagel- bagel dough mixed, fermented, cut, hand-rolled, steamed, topped, and then baked to perfection. They hit the right spots for us, which is all you can ask when looking for a bagel schmeared with cream cheese. While it’s not our favorite bagel in all of Chicago, if you’re craving a bagel while waiting for your flight, we recommend this is where you go. ![]() If you’re traveling by plane, you’ll likely run into The Great American Bagel in one of the O’hare terminals. ![]() The Great American Bagel Photo: Great American Bagel □Address : 1623 N Milwaukee Ave, Chicago, IL 60647 6. Mindy’s Bakery is known for her delicious creations of yeast, sugar, and flour that transform into Bagels, Bialys, Coffeecake, Danish Dough, and more. However, the restaurant closed in 2020, morphing into a weekend bakery pop-up that would eventually become Mindy’s Bakery in the summer of 2022. Mindy Segal has been on the restaurant scene in Chicago for almost two decades, and you might have heard or probably gone to her first restaurant, Hot Chocolate, which was a beloved neighborhood staple. Mindy’s Bakery Photo: Hot Chocolate Chicago/Facebook □ Address: Find your Cory’s NYC Bagel Deli location here 5. It’s notably a consistent favorite for those residing on Broadway because The Bagel offers delightful toasted bagels, hot soup, and dessert options galore! You can tell by the way everyone greets each other by name, the warmness of the Bagel. This is considered a local Jewish deli spot, where patrons come routinely with their specific order already made. The Bagel Restaurant and Deli Photo: The Bagel/Facebook □Address : 4714 W Touhy Ave, Lincolnwood, IL 60712 Whether you want to make a classic bagel by schmearing cream cheese, lox, and capers or go outside the box with Jalapeño Strawberry cream cheese, New York Bagel & Bialy does it all. With two locations, you can choose from a selection of Cinnamon Raisin, Egg, Garlic, Mish Mosh, Onion, Poppy Pumpernickel-Rye, Salt & Poppy, Sesame, and the quintessential Plain. New York Bagel & Bialy Photo: New York Bagel & Bialy/ 1965, the New York Bagel & Bialy slogan remains “ Real New York Bagels Made Fresh In Chicago, ” as they proudly serve some of the best bagels in the Midwest. It’s Bubby’s cooking with a Midwestern flare, and you can always count on your favorites hitting the spot just the way you anticipate or remember.1. ![]() The classic diner counter, varied tables topped with condiments, staff who’ve been there forever, and artwork that has never changed (at least in my lifetime), make this place a Milwaukee staple. If you’re hosting a brunch or need a place to pick up what you need for a family holiday, the takeout counter has got you covered. Now if you’re more of a diet-conscious person there are great salad options spanning all tastes. In fact, I ordered a quart of matzoh ball soup and a turkey club for my first time having COVID recently, luckily before I lost my sense of taste and smell. If you’re sick, this food will make you feel better. If you’re really feeling adventurous, you can order the mish-mosh soup that’s chicken broth, matzoh balls, noodles, and kreplach-dumplings made with chicken liver. ![]() The corned beef on rye or traditional Reuben is excellent and makes a great pairing with their soup of the day or famous matzoh ball soup. Like any diner, there are endless combinations to get what you want.įor lunch, I’m a big tuna melt orderer (as I’ve already mentioned theirs in my top tuna melts around town), but any of their sandwiches are good. Personally, I go for the fried matzoh with summer sausage and onions, but you can keep it simple without additions and dip it in syrup to make it sweet. Essentially it’s an omelet with tons of ingredients and matzoh Brie tossed into one delicious “skillet” of sorts. Hoppel poppel is something you’ll see and may not have heard of before. Benji’s is almost always on my mind when deciding on a comforting meal so long as I’m north of the city. I am a sucker for a Jewish deli no matter where I am in the world. Let’s say you’re not into lox or fried matzoh, there are simple breakfast plates and various sandwiches fit for all eaters. A Kosher-style Jewish deli is more than just a place to get cold cuts, soups and salads, it’s more of a diner that leans heavily Jewish. My family and I have been going to Benji’s Deli (both the original location in Shorewood and the Fox Point spot in Riverpoint). ![]()
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